An occasional blog from and about Farmstead Cheeses and Wines, Alameda and Montlcair California’s choice for fine wines and artisan cheeses. Peppered with comments, Jeff’s musings and articles in local publications, as well as photos from Jeff and Carol’s travels in search of the best food and wine, the Farmstead Blog is a fun way to keep in touch with the store.
The Twenty Minute Rule
Like the Three Bears of the nursery story, most of us tend to serve our wine either too warm or too cold, hardly ever just right. We seldom serve wine at proper temperature, and this contributes to almost as much bad-tasting wine as bad wine itself.
The problem stems from a bit of [...]
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